Special Menu

Special Dinner Menu (Tuesday - Thursday)

Choose 2 Courses for $39.50

Choose 3 Courses for $49.50

 

Entree

Eggplant Involtini filled with rocotta, prosciutto and Parmesan cheese
Crispy Pork Belly and Chorizo with Itarian Flagioli sauce
Scallops Seared on hot teppanyaki plate with French garlic butter
Classic Minestrone soup with parmesan cheese

Main Course

Roast Duck with Grand Marnier orage saauce
Grilled Snapper fillet with fresh lemon herb butter
Chicken breast with mushrooms, onions, white wine, bacon&Napoli sauce
Veal lightly crumbed, Ham, cheese&Pink Napoli sauce

Dessert

Vanilla Pana Cotta with a Strawberry coulis and wild berry's
Grand Marnier Chocolate Profiteroles
Expresso&Crema Tiramisu
Italian Strawberry ice cream crepe